Volume 5
Chef's Table
Overview
This season, meet four innovative chefs who are shaking up the food culture in Philadelphia, Istanbul, Bangkok and Barcelona.
Episodes
1. Cristina Martínez
September 28, 2018
Drawing on her family's rich barbacoa tradition, Cristina Martínez has become a Philadelphia food star -- and a voice for undocumented immigrants.
Guest Stars: Cristina Martinez
2. Musa Dağdeviren
September 28, 2018
At Istanbul's Çiya, "food anthropologist" Musa Dagdeviren meticulously re-creates regional Turkish dishes in a bid to keep them from going extinct.
Guest Stars: Musa Dağdeviren
3. Bo Songvisava
September 28, 2018
Frustrated by the dearth of authentic Thai cuisine, Bo Songvisava revives bold, complex local flavors in her sustainable Bangkok restaurant.
Guest Stars: Bo Songvisava
4. Albert Adrià
September 28, 2018
After years as the creative director of El Bulli, innovator Albert Adrià now presides over an "amusement park" of genre-bending Barcelona eateries.
Guest Stars: Albert Adrià
Season Reviews
What viewers think about this season